Welcome

Ingredients for our menus are locally sourced where possible, we strive to use the highest quality produce from local markets and quality stores where availability allows. We will invite you to complete a preference sheet before the charter so that we can do our best to source the products that you prefer.

Our service

On Calypso, we aim to cater for all your needs. Most lunches are served as a family style with a variety of mains and sides. For dinners we do tend to deliver a more formal service, however, we are extremely flexible and can tailor our service depending on your mood from day to day.

Here is a quick look at some of the food guests have enjoyed onboard over the previous season. Chef Simon can cook a range of different cuisines and can adapt to suit any allergies and dietary requirements.

Welcome

Our service

Menu

Starters

Ceviche

Caviar Blinis

Tuna Tataki

Lobster Salad

Salt & Pepper Squid

Gazpacho

Charcuterie Board

Main Courses

Local Fish of the Day

Ceviche

Lobster Vol Au Vent

Sliders

Sushi

Garlic Prawns

Bao Buns

Lemon Chicken

Mussels Marinière

Beef Tartare

Lobster Pasta

Moussaka

Lobster Risotto

Sides

Caprese Salad

Beetroot & Goats Cheese

Summer Salad

Greek Salad

Summer Salad 2

Grilled Courgette

Seasonal Salads

Desserts

Fraisier

Pistachio Tartelette

Lemon Meringue

Freshly Baked Cookies

Tiramisu

Chocolate Strawberry Boat

Chocolate Fruit Baskets

Birthday Cake